Liang Yongsheng took a pair of chopsticks and placed them on the table. Then, he took out two chopsticks and picked up an egg. The egg was just the right size and the color was golden.
He ate the egg and closed his eyes to savor it for a while.
After a long time.
Liang Yongsheng opened his eyes and said to Lin Xinxin,"Miss Lin, come and taste this dish.”
Lin Xinxin was also a little hungry, so she picked up a pair of chopsticks and picked up a piece of egg.
The moment he ate it.
Lin Xinxin immediately understood that the tomato scrambled eggs she made or ordered for takeout were all rubbish!
This was the real flavor. It was delicious and not heavy. The eggs were fragrant and tender, and there was also some oil that had been stir-fried. When he chewed it, it became a little soup, which was especially delicious.
Although it was only a tomato scrambled egg, it was not comparable to a Manchu Han Imperial Feast.
But Lin Xinxin could indeed say that it tasted really good.
She picked up a few chopsticks in a row and ate until her mouth was filled with fragrance and saliva.
At this moment.
Liang Yongsheng called out to the chefs.
"Come and try this dish.”
Very quickly.
Four or five chefs came over.
Each of them picked up a piece with their chopsticks.
After eating.
"F * ck?"
"Me?"
"My mother?"
"It's so delicious. It's as if Master made it.”
"So awesome."
"I'm hungry from the food. This is the good food!”
A truly good dish had the effect of appetizing the appetite. The fresh and delicious taste made one's index finger open.
Obviously, Su Hao's dish had achieved this effect.
"It's a pity that there's no food. Otherwise, we would really have a good meal. This dish is really good. It's a little better than mine.”
"You? It's still a little better. I remember that you've been learning this dish for two months and still can't understand it!”
"You still have the cheek to talk about me. Do you dare to say that you have the dishes cooked by this little brother?”
"I really can't say for sure. This dish is simply cooked by the master. It tastes too good.”
“……”
The group of chefs praised.
Liang Yongsheng sighed,"Su Hao, you are really a genius."”
"I think if you become a chef in the future, you will definitely be a national chef in the future!”
Hearing such words.
Lin Xinxin couldn't help but be surprised.
Liang Yongsheng's words simply meant that his future achievements would not be inferior to mine!
Su Hao, this guy is too ridiculous!
You went to the Supreme Court to listen to the debate competition in elementary school and became the youngest member in the history of the Debate Association.
You found a national chef in a culinary competition, and you even got someone to personally admit that you would definitely be a national chef in the future.
This was too ridiculous!
Lin Xinxin suddenly started recording.
She was looking forward to it.
These seven days.
Su Hao might really be able to learn all of Liang Yongsheng's knowledge.
On the second day, he learned how to cook rice, how to evaporate rice, and how to cook Egg Fried Rice. He taught him everything related to rice…
On the third day, Shandong cuisine and Cantonese cuisine were served.
The fourth day, Sichuan Cuisine…
On the fifth day…
On the sixth day…
Until the seventh day!
And on this day.
In the restaurant.
The moment Su Hao entered, the chefs greeted him.
"Su Hao is here. Quick, quick, I bought a big lobster tonight. I want to see you make lobster.”
The chefs immediately greeted each other enthusiastically and even came out of the kitchen.
"Su Hao, quick, quick, make a sweet potato tonight. Your sweet potato is the most delicious.”
"Fried chicken, how about we eat fried chicken tonight?”
Su Hao's face revealed a helpless expression. He replied one by one before entering the kitchen.
Seeing this scene.
Many customers who were eating at the restaurant were dumbfounded.
What was going on?
Why were these chefs talking to a seven or eight-year-old boy like that?
It was as if the boy was some kind of chef.
Many people didn't know about this.
Just then, a chef came out.
A customer stopped him and asked what had happened.
"Nothing much," Chef replied.
"This is our newest junior brother. His cooking skills are even better than our master's!”
"Your master?"
"Who is your master?" the customer asked instinctively.”
Chef didn't answer and just pointed at the name of the restaurant.
"Yongsheng Hotel."
The customer was shocked.”
When the surrounding customers heard this, they instantly exploded.
People who liked delicious food often knew about national chefs.
Liang Yongsheng was one of the national chefs.
And they often came for this.
He heard this chef say that this little junior brother's cooking skills were even better than Liang Yongsheng's!
"What's going on?"
"A national chef who's not even ten years old?”
The customers looked at each other and felt that it was quite ridiculous.
This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]