After being popular for three months, Hua University's cafeteria did not die down. Instead, more people knew about Xu Ming.
Because after the news of Ye Lixuan leaving Fragrant Leaf Pavilion spread, everyone became even more curious about the gossip of the Ye family. They were all guessing who would inherit the restaurant. The two sons of Old Master Ye were not easy to deal with. Originally, Ye Lixuan's father had the advantage, but after he left, the situation changed.
Everyone knew that the most talented grandson of the younger generation of the Ye family had abandoned his family's culinary skills and ran to a university canteen to be a kitchen helper.
This was equivalent to giving up the inheritance of the Ye Family Restaurant.
After this news spread in the culinary world, Father Ye and Mother Ye were furious. They immediately ran over to find Ye Lixuan and wanted to bring him back.
"Do you know what people are saying now? Everyone was saying that the Ye family's restaurant would definitely belong to Ye Jun in the future. He already had the support of the chefs in the restaurant. Now that you're leaving, it's equivalent to giving the kitchen to him. Why are you so insensible?”
Mrs. Ye was wearing branded clothes and luxurious jewelry. She looked at Ye Lixuan and scolded him with a disappointed expression.
"Now is the most important moment. You didn't take advantage of the old master and ran out.”
Father Ye also complained.
"If it weren't for my lack of culinary talent, I wouldn't need you to win over those chefs!”
Ye Lixuan listened without saying a word. In fact, who the restaurant belonged to was not important to him at all.
In his opinion, it would be a bad thing if Grandpa really left the restaurant to his parents. They knew nothing about cooking and only thought about how to make money.
Even if he inherited the restaurant, he wouldn't know how to run it. Sooner or later, something would happen.
"It's useless even if I go back. The entire kitchen is Uncle's people. There's no room for me to interfere.”
Ye Lixuan said coldly.
"Why did I give birth to such a useless son like you?”
"Don't you know how to fight with him?"
Seeing that he wasn't going to budge, Father Ye and Mother Ye left after scolding him.
Ye Lixuan turned around and returned to the kitchen. He saw that Xu Ming had not left yet.
She thought that he must have heard her and didn't know what to say.
He didn't expect Xu Ming to not ask anything, so Ye Lixuan's self-esteem immediately felt better. If he asked, he really didn't know how to explain his family's messy matter.
In fact, Xu Ming did not know how to put it. After transmigrating, he had already become an adult. He had been very independent since he was young and had kinship with his parents, but they were not very close. His parents had a good relationship. They were already 50 years old, but they were still like a couple in love. They often went out to travel and play together. They were also very assured about him. Other than giving him money and daily care, they did not worry about him.
He didn't worry about his parents 'matters. The family usually lived their own lives, but when they gathered together, they were still a family full of affection. They could be considered rich and happy, and their parents loved each other.
Seeing such a situation, he really didn't know how to comfort him. Perhaps Ye Lixuan didn't need to be comforted.
Because he was already studying the recipes he had just learned today with great interest. His eyes were filled with culinary skills and he did not care about the ways of the world at all.
...
It was officially December. Xu Ming saw that the weather was getting colder and colder, so he canceled the business hours for breakfast.
"Ah! Why did he have to hear such bad news on the first day of the last month of the year!”
"No, without breakfast, wouldn't we have one less meal that day?”
"I'm not afraid of the cold. Please continue operating!”
"At most, I'll take cold medicine. I'd rather take medicine than live without breakfast!”
...
No matter how much everyone wailed under Xu Ming's account, it couldn't stop his determination to not sell breakfast!
Because he couldn't get up in the morning!
The weather was getting colder and colder, and they were starting to put on their sweaters and coats.
He had already dragged his waking up from five to six, but he was still so sleepy that he could not get up at all.
It was such a blissful thing to sleep in this morning. After sleeping until she woke up naturally, she would go to the cafeteria and have a leisurely breakfast before working. Wouldn't that be wonderful?
The small canteen did not sell breakfast, but the other windows in the canteen were still open for business.
Otherwise, what would the students eat?
Even without Xu Ming in the kitchen, the taste of the food in the canteen was still better than that of the other canteens.
For example, Xu Ming had prepared the marinade in advance, as well as the spices for the braised pork. He also helped with many dishes that could be processed in advance.
Some simple techniques were also taught to the chef.
Therefore, even if he didn't take charge of the kitchen, the food in the canteen was not bad. After all, Xu Ming was still in the kitchen every day. Every day, when he was preparing for work, he would go around and help with the preparation of soup, filling, and other work. The dishes made by the other chefs would be of a higher grade.
Xu Ming slept until almost ten o'clock. When he arrived at the kitchen, the chefs were already busy.
All kinds of chicken, duck, fish, and meat in the ingredients area were cleaned up. Just looking at them made him want to cook.
"Yo, where did this fat fish come from?"
The fat-headed fish, which weighed nearly 30 pounds, flapped its short tail in the pool, making the iron basin crack.
Such a big wild fat fish, who knew how long it had been hiding under the fish pond to grow to this size.
"Old Li went fishing yesterday and caught it. It's such a good ingredient. Our craftsmanship is ruined. We have to rely on Chef Xu to cook it!”
Old Li brought this fat fish to the kitchen. Anyone with a discerning eye could see his motive.
How delicious would such a big fat fish be? Just thinking about it made her drool.
"This fat head fish is indeed not bad. I'll make you a fish head soup later. It's probably very fresh.”
Xu Ming went over and patted the fish, then cut it open. The fresh fat fish quickly became another dead soul under his knife.
Xu Ming's knife skills slashed down. The fat-headed fish was still jumping around and did not react in time. Its internal organs had already been pulled out. It was obvious how fast the knife was.
The lunch in the kitchen was very sumptuous. There was fish head soup and pickled fish made by Xu Ming. The fish meat was used to make pickled fish.
Then, Ye Lixuan cooked An Dongzi chicken. Xu Ming had taught him 50 - 60% of his skills.
The other chefs each cooked a dish, and it filled a large table.
When the part-time students came over and saw the table full of dishes, they were so touched that they were about to cry.
This was too blissful!
What job could be more attractive than this meal?
This book is provided by FunNovel Novel Book | Fan Fiction Novel [Beautiful Free Novel Book]